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Indiana Jerky Beef Peppered 25g
Indiana Jerky Beef is a traditional type of dried beef and - in contrast to the new US version - does not contain any added sugar. This not only preserves the hearty and finer taste, the nutritional values of the Indiana Jerky products go far better with any balanced, more sustainable diet.
Note: We recommend that you consult a physician or nutritionist if you have any questions about using this product. Nutritional information may vary according to taste.*The images shown are for illustrative purposes only and for advertising purposes only. The final image of the product can be changed.
| Jerky: | Beef |
Nutritional facts per 100g
- Energy: 1276 KJ / 303 Kcal
- Fat: 5,8g of which saturated fat: 2,1 g
- Carbohydrate: 4,2g of which sugar: 1,9 g
- Protein: 54 g
- Salt: 2,4 g
Ingredients: Beef, salt, natural mineral salt, sugar, SOY PROTEIN HYDROLYSATE, yeast extract, wine vinegar, pepper 0,6%, aroma, smoke aroma, garlic, preservative: sodium nitrite.
It takes 225g of Beef to make 100g of Beef Jerky. Packed in protective atmosphere N2, CO2. Storage: no cooling. Occasional white film on product does not impair quality. Consume within 48 hours from opening. Oxygen absorber in packaging is not edible.
