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Applied Nutrition Cream of Rice 2000g

Applied Nutrition Cream of Rice 2000gProduct code: 22272

Applied Nutrition
20.90
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Applied Nutrition Cream of Rice 2000g

Applied Nutrition Cream of Rice is an easily digestible source of complex carbohydrates based on white rice flour, designed for those who want a convenient and flexible way to increase their daily carbohydrate intake.

Each 30g serving provides 25g of complex carbohydrates, while being low in fat and sugar. It can be an ideal choice for breakfast, a snack or a meal around training, depending on individual nutritional needs.

Thanks to its smooth texture and easy preparation, it can be consumed both hot and cold and combined with various foods, such as protein powder, fruit, nuts or other components of a balanced diet.

  • 25g of complex carbohydrates per 30g serving.
  • Based on white rice flour.
  • Easy to digest.
  • Low in sugar.
  • Low fat.
  • Easy to mix with hot or cold water or milk.
  • Suitable for vegans.
  • Toffee Biscuit flavour is not suitable for vegans.
  • Halal Certified.

Source of carbohydrates for everyday nutrition
Carbohydrates are a basic source of energy in the diet and are of particular importance for people with increased energy requirements.

Cream of Rice offers a simple way to incorporate carbohydrates into the daily diet and can be used by athletes, exercisers or anyone who wants an easy-to-prepare rice-based meal.

Its neutral or flavoured form also allows for many different combinations, depending on taste and nutritional preferences.

 

Note: We recommend that you consult a physician or nutritionist if you have any questions about using this product. Nutritional information may vary according to taste. * The images shown are for illustrative purposes only and for advertising purposes only. The final image of the product can be changed.

Apple Crumble
White Rice Flour, Flavouring, Salt, Sucralose, Ground Cinnamon.

Golden Syrup
White Rice Flour, Flavouring, Salt, Colour (E150a), Sucralose.

Raspberry Ripple
White Rice Flour, Flavouring, Salt, Sucralose.

Toffee Biscuit
White Rice Flour, Flavouring, Skim Milk Powder, Salt, Colour (E150a), Sucralose.

Unflavoured
White Rice Flour.

ALLERGENS: Please see ingredients in BOLD.

With hot water:
Mix 1 scoop (30 g) with 100–150 ml of boiling water. Stir well, let the mixture sit for 1–2 minutes and stir again before consuming.

In the microwave:
Mix 1 scoop (30 g) with 100–150 ml of cold water or milk. Place the mixture in the microwave for about 2 minutes, stir again and consume.

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